Rose
$168.00
Volume: 750
True to Barons de Rothschild’s Chardonnay hallmark signature, the original production process used for this champagne is above all that of a great “Blanc de Blancs Rosé”.
Eyes: pale pink hue with salmon tints and fine bubbles.
Nose: the Chardonnay dominates in this wine with a lovely minerality and aromas of fresh fruit, citrus and white flowers. Once the wine has opened up, a few notes of raspberries, rose petals and wild strawberries reveal the subtle presence of the Pinot Noir.
Palate: the wine is fresh and precise on entry to the palate disclosing a silky texture and tangy notes of lemon and other citrus fruit. Notes of red fruit and small berries such as blackberries and redcurrants then start to come through, revealing a crisp wine with a fabulously long, mineral finish.
Availability: 36 in stock
Wine Ratings
93
James Sulking Rating
92
Wine Enthusiast Rating
91
Wine Spectator Rating
90
Robert Parker's Wine Advocate Rating
91
Vinous Rating
93
James Suckling
92
Wine Enthusiast
91
Wine Spectator
90
Robert Parker's Wine Advocate
91
Vinous
Winemaking
PRODUCTION – Exclusive use of the cuvée (first press). Alcoholic fermentation in small 25 to 60 hl temperature-controlled stainless-steel vats, malolactic fermentation. Long ageing on the fine lees for 6 to 7 months. Pinot Noir vinified as a red wine in our dedicated vat room. Dosage: low, 6 g/l. Ageing on the lees: 2.5 years minimum to preserve its freshness. After disgorgement rest: between 3 and 6 months.